10-15 Servings

Smoky kielbasa paired with tangy sauerkraut, complemented by sweet and savory braised red cabbage. Served alongside fried potato and cheese pierogies with apple sauce and sour cream for a comforting, classic dish.

Includes:

• 1/2 Pan Smoked Kielbasa & Sauerkraut
• 1/2 Pan Potato & Cheese Pierogies
• 1/2 Braised Red Cabbage
• 1 Quart Sour Cream
• 1 Quart Apple Sauce